Contact Us

Office Hours:
Tuesday-Friday 9am-5pm
sales@undertheoakcatering.com
(919) 205-1098

Due to the high demand for our services and our commitment to quality over quantity, we have the following seasonal food and beverage minimums for full service events, these do not including tax, labor, and service fee:

January - March : $2500
April - June : $3500
July - mid August : $2500
Mid August - September : $3500
October - November : $4000
December : $3500